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It is very important to open a coffee shop and join us.

It is very important to open a coffee shop and join us.

I believe everyone once had a dream about coffee. Perhaps in the depths of the alley, a shop, a cat, familiar guests are often in the rich aroma of coffee, a nest is an afternoon. Or maybe it is in the busy street that the aroma of coffee attracts pedestrians to stop, while you are there grinding coffee, grinding the years, smiling at everyone who walks into the store.

2015-04-09
Detailed introduction of Sidamo G1 Coffee Bean Red Cherry Project (OCR) in African Coffee producing area

Detailed introduction of Sidamo G1 Coffee Bean Red Cherry Project (OCR) in African Coffee producing area

The following information is from the Taiwan Coffee blog Organic Coffee blog: the Red Cherry Project (Operation Cherry Red) is a small-scale farm quality improvement project led by Dutch trading company Trabocca BV and partly funded by the Dutch government since 2005. This enhances coffee in remote areas of Ethiopia by providing assistance to producers' expertise and related technology.

2016-01-05
Teach you the skills of how to better choose a home coffee maker

Teach you the skills of how to better choose a home coffee maker

Household coffee machine is also a kind of household appliances, in the past or now in some families, this is a dispensable household appliances, but in some families drinking coffee has become their habit. Drinking coffee in this part of the family is not only as a drink, but has risen to a kind of taste, so the household coffee maker has entered the family and become a small household appliance.

2015-08-05
Extraction Technology of Espresso:Esp

Extraction Technology of Espresso:Esp

Over the past two years, more and more friends have joined the ranks of espresso, which can be said to be an unprecedented increase. I would like to share some personal experiences and summaries here to avoid a large cultural background and serve only as a technical tutorial for a good drink or cooking a good dish. First, enough fine and uniform coffee powder esp extraction has a higher pressure, so it is necessary to use enough fine powder. On the premise of detail

2014-09-30
Where is the coffee growing place in China? what's the quality, flavor and taste of coffee beans in Yunnan, China?

Where is the coffee growing place in China? what's the quality, flavor and taste of coffee beans in Yunnan, China?

Although Yunnan has an ideal coffee growing climate, Nestl é is also committed to maximizing the output value and crop value of coffee in the region. Nestl é has cultivated coffee seeds suitable for local soil conditions and climate. It provides Yunnan farmers with the most advanced knowledge and technology to improve the growth of the local coffee growing industry.

2022-07-21
La Minita (Raminita)

La Minita (Raminita)

In retrospect, I also had a trance impression of LaMinita (Raminita), a Costa Rican manor. It was not until I really came into contact with their beans that I was surprised at this world-class coffee farm with high standards and different sound abilities.

2014-08-21
Open a coffee shop to buy what coffee machine coffee shop business plan

Open a coffee shop to buy what coffee machine coffee shop business plan

As another classic Taiwanese delicacy, what kind of coffee machine to buy in a coffee shop, Variety Big Curry has been very popular and recognized by the market since it was put on the market. Variety of large curry, lead the catering market new fashion, create a new pursuit of gourmet consumption. Variety of big curry, special snacks to open a coffee shop to buy what coffee machine, people coveted! The origin of the great change: in 1659 AD, the Dutch army occupied Taiwan.

2015-09-08
Single coffee product

Single coffee product

Coffee item 1: it is also said that Lanshan has read some bar friends' posts and found that everyone admires Blue Mountain. To be honest, I do not like Blue Mountain, but Blue Mountain is indeed a very characteristic kind of coffee, I have to say. I will tell you what I know about the Blue Mountain, which can be regarded as a supplement to the Blue Mountain paste in the coffee bar. Blue Mountain used to be a coffee myth.

2014-08-07
Chen Jiajun scaa Coffee identifies the roasting Life of Talent

Chen Jiajun scaa Coffee identifies the roasting Life of Talent

Mr. Chen Jiajun is the first Taiwan certified cup tester (cupping judge) and SCAA cup tester with a Q Grader (coffee quality appraiser) certificate. If, when you are young and vigorous, you are asked to spend a whole year alone in the unfamiliar and illocutionary Brazilian countryside, there is no other leisure and entertainment except coffee beans every day.

2014-06-27
How to make a good cup of espresso

How to make a good cup of espresso

Over the past two years, more and more friends have joined the ranks of espresso, which can be said to be an unprecedented increase. I would like to share some personal experiences and summaries here to avoid a large cultural background and serve only as a technical tutorial for a good drink or cooking a good dish. First, enough fine and uniform coffee powder esp extraction has a higher pressure, so it is necessary to use enough fine powder. On the premise of detail

2015-11-05
Rwanda Coffee

Rwanda Coffee

Global coffee producing area-since the 1920s, Rwanda Arabica coffee grown in Rwanda has been famous for its unique fruit sweetness and rich grass aroma. In recent years, the government of Rwanda has taken positive measures to vigorously promote coffee production, set up coffee production cooperatives in various places, and give technical guidance and financial support to farmers, so that coffee production can be achieved.

2014-06-30
The United States will end the commercialization of the barista contest Division Competition SCAA.

The United States will end the commercialization of the barista contest Division Competition SCAA.

Regional barista competition photo by the Barista Guild of America. The American Fine Coffee Association (SCAA-SPECIALTY COFFEE ASSOCIATION OF AMERICA) announced a few days ago that it will compete in the qualification system of the American barista Championship (USBC-United States Barista Championship) (or American barista contest).

2015-07-31
Coffee Culture and Cafe Worker Evaluation of Coffee

Coffee Culture and Cafe Worker Evaluation of Coffee

Coffee Culture and Cafe Worker Evaluation Coffee Culture Coffee Culture to me means: the environment in which the aura coincides, the coffee in line with the standard, and the right mood. I appreciate the concept of the third space put forward by a coffee shop. The coffee shop should be a place different from the home and work environment, and it is a buffer zone in life, where people can devote themselves to it.

2014-08-28
Introduction to the characteristics of Flavor Manor of High-quality Coffee beans in Rwanda

Introduction to the characteristics of Flavor Manor of High-quality Coffee beans in Rwanda

In 2000, the Mayor of Malaba requested development assistance from the National University of Rwanda (UNR), which is located near the city of Butare, and the following year, the National University of Rwanda assisted in the establishment of the Joint strengthening Rwanda Agricultural Partnership (PEARL). PEARL is also supported by several organizations: the United States Agency for International Development (USAID), Michigan State University, Texas A & M University, and

2016-09-24
Espresso extraction technology how to make a good cup of espresso

Espresso extraction technology how to make a good cup of espresso

Over the past two years, more and more friends have joined the ranks of espresso, which can be said to be an unprecedented increase. I would like to share some personal experiences and summaries here to avoid a large cultural background and serve only as a technical tutorial for a good drink or cooking a good dish. First, enough fine and uniform coffee powder esp extraction has a higher pressure, so it is necessary to use enough fine powder. On the premise of detail

2015-11-10
The processing method and Flavor description of Rwandan Coffee introduction to Fine Coffee in producing area

The processing method and Flavor description of Rwandan Coffee introduction to Fine Coffee in producing area

Rwanda's economy is dominated by agriculture. The population engaged in agriculture and animal husbandry accounts for 92% of the country's population. The main cash crops are coffee, tea and cotton. Because it is an agricultural and animal husbandry country, coupled with the loss of many young workers caused by the genocide in 1994, it is a huge blow to a country that is not already rich, and Rwanda is still a backward country. Luwang after the Civil War

2016-09-20
How to make a good cup of espresso Espresso extraction technology

How to make a good cup of espresso Espresso extraction technology

Over the past two years, more and more friends have joined the ranks of espresso, which can be said to be an unprecedented increase. I would like to share some personal experiences and summaries here to avoid a large cultural background and serve only as a technical tutorial for a good drink or cooking a good dish. First, enough fine and uniform coffee powder esp extraction has a higher pressure, so it is necessary to use enough fine powder. On the premise of detail

2015-02-26
How to make the extraction technology of a cup of Espresso coffee

How to make the extraction technology of a cup of Espresso coffee

Over the past two years, more and more friends have joined the ranks of espresso, which can be said to be an unprecedented increase. I would like to share some personal experiences and summaries here to avoid a large cultural background and serve only as a technical tutorial for a good drink or cooking a good dish. First, enough fine and uniform coffee powder esp extraction has a higher pressure, so it is necessary to use enough fine powder. On the premise of detail

2014-10-21
How to make a cup of Espresso about the extraction technology of Esp

How to make a cup of Espresso about the extraction technology of Esp

Over the past two years, more and more friends have joined the ranks of espresso, which can be said to be an unprecedented increase. I would like to share some personal experiences and summaries here to avoid a large cultural background and serve only as a technical tutorial for a good drink or cooking a good dish. First, enough fine and uniform coffee powder esp extraction has a higher pressure, so it is necessary to use enough fine powder. On the premise of detail

2014-11-25
How to do well the extraction technology of a cup of Espresso:Esp

How to do well the extraction technology of a cup of Espresso:Esp

Over the past two years, more and more friends have joined the ranks of espresso, which can be said to be an unprecedented increase. I would like to share some personal experiences and summaries here to avoid a large cultural background and serve only as a technical tutorial for a good drink or cooking a good dish. First, enough fine and uniform coffee powder esp extraction has a higher pressure, so it is necessary to use enough fine powder. On the premise of detail

2014-07-10
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